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Chicken Dehati Recipe | How To Make Chicken Dehati In 30 Minutes

This is very tasty Indian  Chicken Dehati recipe. This Chicken Dehati recipe is very tasty and very easy to cook at home


Overview

  • Preparation –   10  minutes
  • Cook           –   1/2 hour
  • Serve for     – 3 peoples


Ingredients

  • Chicken(washed) – 800 gm in 6 Pieces
  • Onion(chopped) – 5 pcs
  • Bay leaves – 2-3 pcs
  • Green chili – 3-4
  • Ginger Garlic paste – 1 tbsp
  • Chicken Masala masala – 2 tbsp
  • Curd/yogurt – 1/2 cup
  • Cooking oil – 5 tbsp
  • Turmeric powder – 1/2 tsp
  • Red chili powder – 1.5 tsp
  • Coriander powder – 1/2 tsp
  • Cumin powder – 1/2 tsp
  • Garam masala powder – 1/3 tsp
  • Black pepper powder – 1/3 tsp
  • Salt to taste or 2 spoon

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Direction

 

First of all take a bowl and put all the ingredients  with chicken in it and mix it well.

Now cover the bowl and keep it in refrigerator for 1 hour for marination.


After one hour put the marinated Chicken in the pan. Now cover the pain and cook it for 1/2 hour in low flame (don’t use cooking oil in pan). keep stirring in between.


After 1/2 hour check your Chicken if it is cooked well then turn off the flame and you may add some water to make gravy.

pic creditChicken Dehati Recipe | How to make Chicken Dehati

After 1/2 hour Chicken Dehati is ready.

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